Grocery kombucha that promises live, sparkling refreshment and low calories. Enjoy a tangy ginger-lemon fizz that feels light and revitalising for busy days. Does Remedy Kombucha deliver authentic, shelf-stable kombucha worth keeping in the cupboard?
⚡ At a Glance
- • Brewing Quality: Live, raw kombucha fermented from sweet tea, containing tea polyphenols and organic acids
- • Best for: People who want a low-calorie, sparkling kombucha in a convenient can
- • Not ideal for: Those who prefer sweet soft drinks or expect sweetened flavours
Live, raw kombucha in 250ml cans with a ginger-lemon flavour profile. Each can contains around seven calories and is shelf-stable for easy storage.
Probiotic-style Refreshment – Thanks to live cultures and organic acids
Naturally fermenting sweet tea with a live culture yields live cultures, tea polyphenols and organic acids through a small-batch fermentation process. The drink is labelled as raw and live, indicating unpasteurised fermentation remnants remain in the final product.
Tangy, sparkling texture delivers the flavour and mouthfeel associated with live kombucha, useful as a refreshing alternative to soft drinks.
Low-Calorie Enjoyment – With sugar fully fermented out
A long-aged, small-batch process allows the yeast and bacteria to consume the sugars used for fermentation, leaving no sugar naturally. Each 250ml can is reported to contain just seven calories.
A fizzy ginger-lemon option that keeps calorie intake low, suitable when seeking a lighter fizzy drink without added sugar.
Easy Stocking and Portability – With shelf-stable 250ml cans
Absence of residual sugar removes risk of refermentation in-storage, so cans are safe to store at room temperature. The product is sold as a 12-pack of 250ml cans that can be chilled before serving.
Room-temperature storage makes bulk purchases straightforward and cans are handy to take to work, picnics or parties.
✨ The 4 Key Reasons for Remedy Kombucha
- Live cultures – Supports probiotic-style refreshment with naturally occurring fermentation for gut-friendly texture
- Sugar free – Long fermentation results in negligible sugar, just seven calories per 250ml can
- Shelf-stable cans – Store at room temperature without risk of refermentation, ideal for pantry stocking
- Handcrafted process – Small-batch brewing produces consistent ginger-lemon flavour and live culture presence
📋 Technical Details at a Glance
- Category: Grocery
- Brand: Remedy
- Format: Sparkling kombucha
- Flavour: Ginger Lemon
- Volume per can: 250ml
❓ Frequently Asked Questions
Q: Is Remedy Kombucha really sugar-free?
A: A long-aged, small-batch fermentation brews the sugars out naturally, and each 250ml can contains approximately seven calories.
Q: Does it contain live cultures?
A: Yes, it is described as live and raw, packed with live cultures, tea polyphenols and organic acids from natural fermentation.
Q: Do I need to refrigerate the cans?
A: No, the cans are safe to store at room temperature because the lack of residual sugar removes the risk of refermentation; chilling is recommended before serving.
🏆 Our Verdict
Remedy Kombucha is well suited to anyone who wants a low-calorie, sparkling ginger-lemon kombucha in portable cans. Small-batch, long-aged fermentation that leaves live cultures and no sugar gives an authentic kombucha flavour with minimal calories. The 12-pack shelf-stable format makes it a practical pantry staple that holds its value through easy storage and convenient serving.
